Home Contact Us About Us Services  
 
 
  Breakfast / Brunch
  Lunch
  Soups
  Salads
  Hors d'Oeuvres
  Entrees
  Desserts
  Vegetarian / Vegan
  Beverages
 
  Testimonials
  Themes
  Special Services
  Options
  Rentals
  Services & Labor
Salads
Composed Salads
Artichoke Salad with Mustard and Sage $5.00 Per Person
Hearts of Artichoke Tossed with a Dressing of Whole Grain Mustard, Carrots, Fennel, Red Onion, Fresh Lemon Juice, Red and Green Peppers, Shallots, Sage, Extra Virgin Olive Oil and Salt and Pepper
Bulgur Wheat Salad with Feta and Black Olives $5.00 Per Person
Bulgur Wheat, Red and Green Peppers, Zucchini, Tomatoes, Scallions, Fresh Parsley, Fresh Mint, Fresh Lemon Juice and Extra Virgin Olive Oil
Caprese Salad $5.00 Per Person
Fresh Tomatoes, Basil, Mozzarella Drizzled with Olive Oil and Balsamic Vinegar
Celery and Apple Slaw $3.75 Per Person
Julienned Celery Root and Granny Smith Apples, Mayonnaise, Walnuts, Walnut Oil, Fresh Orange Juice and Garnished with Celery Leaf
Chicken Liver Terrine with Grilled Radicchio $6.00 Per Person
Armagnac Scented Chicken Liver, Served with Grilled Radicchio on French Brioche
Classic Caesar Salad $3.75 Per Person
A Creamy Dressing with Anchovies and Garlic Served over Crisp Hearts of Romaine and Shaved Parmigiano-Reggiano
Cole Slaw with Caraway $3.50 Per Person
Shredded Cabbage, Carrots, Mayonnaise, White Wine Vinegar, Fresh Herbs, Caraway Seed, Red Onion and Salt and Pepper
Escarole Salad $4.50 Per Person
Fresh Escarole with Crumbled Bleu Cheese and Halved Walnuts, Tossed with Cayenne Pepper, Sugar, Sherry Vinegar, Walnut Oil, Extra Virgin Olive Oil, White Wine Vinegar, Salt and Pepper
Fingerling Potato Salad with Bacon and Sherry $4.75 Per Person
Steamed Fingerling Potatoes with Crispy Bacon, Sherry Vinegar, Fresh Herbs, Extra Virgin Olive Oil, Salt and Pepper
Grilled Vegetable Salad $5.00 Per Person
Seasonal Grilled Vegetables Tossed with Charred Tomato Vinaigrette
Italian Experience $4.50 Per Person
Spicy Arugula, Fresh Pear and Shaved Parmesan Cheese with Extra Virgin Olive Oil and White Balsamic Vinegar
Marinated Asian Vegetable Salad $5.00 Per Person
Crisp Sugar Snaps, Crunchy Carrots, Broccoli, Buckwheat Soba Noodles, Sesame Seeds Dressed with Miso, Soy, Shiitakes, Sesame Seed Oil, Salt and Pepper
Marinated Button Mushrooms $3.25 Per Person
Button Mushrooms Tossed with a Mixture of White Wine Vinegar, Sugar, Fennel Seed, Fresh Herbs, Salt and Pepper
Organic Mixed Greens with Sherry Mustard Vinaigrette $4.00 Per Person
Crisp Organic Mesculin Greens Tossed in a Vinaigrette of Sherry Vinegar, Minced Shallots, Whole Grain Mustard, Salt and Pepper
Roasted Red Beet and Goat Cheese $5.00 Per Person
Roasted Red Beets, Cumin Seed, Fresh Orange Juice, Cardamom, Cinnamon, Coriander, Fresh Goat Cheese, Fresh Herbs, Extra Virgin Olive Oil, Salt and Pepper
Summer Delight $5.00 Per Person
Seasonal Chilled Melon Topped with Thinly Sliced Prosciutto
Wild Rice Salad with Almonds $4.25 Per Person
Chilled Wild Rice Combined with Almonds, Fresh Citrus Juice, Citrus Zest and Fresh Herbs


Our menu, designed with creativity and simplicity, using only seasonal and the freshest ingredients throughout. If you do not see a certain menu item, please feel free to ask us and we will be happy to accommodate your request.

Updates & Promotions
Legal Information
Privacy Statement